Bahan resep "Biskuit kelapa»:
- Tepung – 400g
- gula pasir 200 gram
- telur 200 gr
- mentega 200 g
- vanila 3gr
- keripik kelapa 200 gr XNUMX
- baking powder 30 gram
Nilai gizi hidangan "Kue kelapa" (per 100 gram):
Kalori: 437.3 kkal.
Tupai: 7.2 gr.
Lemak: 26.1 gr.
Karbohidrat: 43.5 gr.
Jumlah porsi: 1Bahan dan kandungan kalori dari resep ” Kue kelapa»
| Produk | Mengukur | Berat, gr | Putih, gr | Gendut, g | Sudut, gr | Kal, kkal |
| tepung terigu | 400 gram | 400 | 36.8 | 4.8 | 299.6 | 1368 |
| gula pasir | 200 gram | 200 | 0 | 0 | 199.4 | 796 |
| telur ayam | 200 gram | 200 | 25.4 | 21.8 | 1.4 | 314 |
| mentega | 200 gram | 200 | 1 | 165 | 1.6 | 1496 |
| panili | 3 gr | 3 | 0 | 0 | 0.38 | 8.64 |
| keripik kelapa | 200 gram | 200 | 26 | 130 | 28 | 1386 |
| bubuk pengembang | 30 gram | 30 | 0.03 | 0 | 5.88 | 23.7 |
| Total | 1233 | 89.2 | 321.6 | 536.3 | 5392.3 | |
| 1 melayani | 1233 | 89.2 | 321.6 | 536.3 | 5392.3 | |
| 100 gram | 100 | 7.2 | 26.1 | 43.5 | 437.3 |