Nilai gizi dan komposisi kimia.
Tabel tersebut menunjukkan kandungan nutrisi (kalori, protein, lemak, karbohidrat, vitamin dan mineral) per 100 gram bagian yang dapat dimakan.
| Gizi | Jumlah | Norma** | % dari norma dalam 100 g | % dari norma dalam 100 kkal | 100% biasa |
| Nilai kalori | 65 kKal | 1684 kKal | 3.9% | 6% | 2591 gram |
| Protein | 1.7 gram | 76 gram | 2.2% | 3.4% | 4471 gram |
| Lemak | 2.7 gram | 56 gram | 4.8% | 7.4% | 2074 gram |
| Karbohidrat | 8.54 gram | 219 gram | 3.9% | 6% | 2564 gram |
| air | 86.6 gram | 2273 gram | 3.8% | 5.8% | 2625 gram |
| Abu | 0.47 gram | ~ | |||
| vitamin | |||||
| Vitamin A, RE | 48 μg | 900 μg | 5.3% | 8.2% | 1875 gram |
| Retinol | 0.048 mg | ~ | |||
| Vitamin B1, tiamin | 0.052 mg | 1.5 mg | 3.5% | 5.4% | 2885 gram |
| Vitamin B2, riboflavin | 0.091 mg | 1.8 mg | 5.1% | 7.8% | 1978 gram |
| Vitamin B4, kolin | 8 mg | 500 mg | 1.6% | 2.5% | 6250 gram |
| Vitamin B6, piridoksin | 0.042 mg | 2 mg | 2.1% | 3.2% | 4762 gram |
| Vitamin B9, folat | 17 μg | 400 μg | 4.3% | 6.6% | 2353 gram |
| Vitamin B12, kobalamin | 0.16 μg | 3 μg | 5.3% | 8.2% | 1875 gram |
| Vitamin B12 Ditambahkan | 0.16 μg | ~ | |||
| Vitamin C, askorbat | 5.9 mg | 90 mg | 6.6% | 10.2% | 1525 gram |
| Vitamin D, kalsiferol | 1.1 μg | 10 μg | 11% | 16.9% | 909 gram |
| Vitamin E, tokoferol alfa, TE | 0.91 mg | 15 mg | 6.1% | 9.4% | 1648 gram |
| Vitamin E Ditambahkan | 0.91 mg | ~ | |||
| Vitamin K, filokuinon | 5.2 μg | 120 μg | 4.3% | 6.6% | 2308 gram |
| Vitamin PP, TIDAK | 0.65 mg | 20 mg | 3.3% | 5.1% | 3077 gram |
| macronutrients | |||||
| Kalium, K. | 88 mg | 2500 mg | 3.5% | 5.4% | 2841 gram |
| Kalsium, Ca | 78 mg | 1000 mg | 7.8% | 12% | 1282 gram |
| Magnesium, mg | 5 mg | 400 mg | 1.3% | 2% | 8000 gram |
| Natrium, Na | 25 mg | 1300 mg | 1.9% | 2.9% | 5200 gram |
| Fosfor, P. | 52 mg | 800 mg | 6.5% | 10% | 1538 gram |
| Trace Elements | |||||
| Besi, Fe | 1.2 mg | 18 mg | 6.7% | 10.3% | 1500 gram |
| Tembaga, Cu | 55 μg | 1000 μg | 5.5% | 8.5% | 1818 gram |
| Selenium, Jika | 1.3 μg | 55 μg | 2.4% | 3.7% | 4231 gram |
| Seng, Zn | 0.52 mg | 12 mg | 4.3% | 6.6% | 2308 gram |
| Karbohidrat yang dapat dicerna | |||||
| Mono- dan disakarida (gula) | 6.19 gram | maks 100 г | |||
| Sterol | |||||
| Kolesterol | 1 mg | maks 300 mg | |||
| Asam lemak jenuh | |||||
| Asam lemak jenuh | 1.18 gram | maks 18.7 г | |||
| 8: 0 kaprilat | 0.04 gram | ~ | |||
| 10: 0 Kapri | 0.03 gram | ~ | |||
| 12: 0 Laura | 0.27 gram | ~ | |||
| 14: 0 Keajaiban | 0.11 gram | ~ | |||
| 16: 0 Palmitik | 0.63 gram | ~ | |||
| 18: 0 Stearin | 0.1 gram | ~ | |||
| Asam lemak tak jenuh tunggal | 0.87 gram | min. 16.8 г | 5.2% | 8% | |
| 18:1 Olein (omega-9) | 0.87 gram | ~ | |||
| Asam lemak tak jenuh ganda | 0.6 gram | dari 11.2 ke 20.6 | 5.4% | 8.3% | |
| 18: 2 Linoleat | 0.55 gram | ~ | |||
| 18: 3 Linolenat | 0.05 gram | ~ | |||
| Asam lemak omega-3 | 0.05 gram | dari 0.9 ke 3.7 | 5.6% | 8.6% | |
| Asam lemak omega-6 | 0.55 gram | dari 4.7 ke 16.8 | 11.7% | 18% |
Nilai energinya 65 kkal.
- fl oz = 30.5 g (19.8 kKal)
Pengganti ASI, NESTLE (Nestle), GOOD START 2 ESSENTIALS, dengan zat besi, siap pakai kaya vitamin dan mineral seperti: vitamin D - 11%
- Vitamin D mempertahankan homeostasis kalsium dan fosfor, melakukan proses mineralisasi tulang. Kekurangan vitamin D menyebabkan gangguan metabolisme kalsium dan fosfor dalam tulang, peningkatan demineralisasi jaringan tulang, yang menyebabkan peningkatan risiko osteoporosis.
Tags: kandungan kalori 65 kkal, komposisi kimia, nilai gizi, vitamin, mineral, khasiatnya Pengganti ASI, NESTLE (NESTLE), GOOD START 2 ESENSIAL, dengan zat besi, siap santap, kalori, zat gizi, khasiat bermanfaat Pengganti ASI, NESTLE (Nestle ), MULAI BAIK 2 ESENSIAL, dengan besi, siap disantap